Title | Enhanced Purification Efficiency and Thermal Tolerance of Thermoanaerobacterium aotearoense beta-Xylosidase through Aggregation Triggered by Short Peptides. | ||
Author | Xu, Tianwang; Huang, Xiongliang; Li, Zhe; Ki Lin, Carol Sze; Li, Shuang | ||
Journal | J Agric Food Chem | Publication Year/Month | 2018-Apr |
PMID | 29633613 | PMCID | -N/A- |
Affiliation + expend | 1.Provincial Key Laboratory of Fermentation and Enzyme Engineering, School of Biology and Biological Engineering , South China University of Technology , Guangzhou 510006 , China. |
To simplify purification and improve heat tolerance of a thermostable beta-xylosidase (ThXylC), a short ELK16 peptide was attached to its C-terminus, which is designated as ThXylC-ELK. Wild-type ThXylC was normally expressed in soluble form. However, ThXylC-ELK assembled into aggregates with 98.6% of total beta-xylosidase activity. After simple centrifugation and buffer washing, the ThXylC-ELK particles were collected with 92.57% activity recovery and 95% purity, respectively. Meanwhile, the wild-type ThXylC recovery yield was less than 55% after heat inactivation, affinity and desalting chromatography followed by HRV 3C protease cleavage purification. Catalytic efficiency ( K(cat)/ K(m)) was increased from 21.31 mM(-1) s(-1) for ThXylC to 32.19 mM(-1) s(-1) for ThXylC-ELK accompanied by a small increase in K(m) value. Heat tolerance of ThXylC-ELK at high temperatures was also increased. The ELK16 peptide attachment resulted in 6.2-fold increase of half-life at 65 degrees C. Released reducing sugars were raised 1.3-fold during sugar cane bagasse hydrolysis when ThXylC-ELK was supplemented into the combination of XynADeltaSLH and Cellic CTec2.